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(note: postage is included in the cost unless otherwise advised)
Shop
(note: postage is included in the cost unless otherwise advised)
The Life & Times of R.S. (Scamp) White, (103 pages) by E. DeLacy (2014)
The real story of Robert Stanley (Scamp) White in the public domain is not a larrikin story. It is a story of race fixing and intimidation; “business” dealings that would do a psychopath proud and widespread corruption that made Scamp White a central figure in a Royal Commission five years after his death. Did I mention tax evasion, arson, three or four marriages (I have proof of desertion in two divorces), and only two dead bodies on his properties that were newsworthy? Or that his brother earned a Military Medal, O.B.E., C.B.E. and was finally knighted as Knight Bachelor of the British Empire? The mind boggles.
The Colinton Boys (225 pages) by E. DeLacy (2015)
The township of Colinton was built around the Standard Dairy Milk factory that served dairy farms selected from the original Colinton Station in 1904. The region had a railway siding, State school, Post Office and School of Arts by the declaration of war in 1914. Many country volunteers enlisted from this region and when the eldest son of the local councillor died of wounds received near Pozières in 1916, the community erected a public memorial to all those who had volunteered to serve. It included forty-three names of factory hands, agricultural workers and tradesmen. At least thirty-two of these soldiers returned to Australia after the conflict but only thirteen came back to Colinton.
In 1920 Nestles bought the Colinton Milk factory and closed it so the township began to die. There were no buildings left there after the 1974 floods and the then Esk Shire Council removed the Colinton War Memorial from its original position beside the old School of Arts to its current one beside the D’Aguilar highway. There had not been an Anzac service at the memorial for many years before this publication and most of the old Colinton families have now left the district.
Racing in the Brisbane Valley - 1850 to 1964, (367 pages) by E. DeLacy
This is a story of the horse and the relationship between a horse and its owner, trainer or jockey that produced a local favourite or a regional champion. It is also the story of the development of the race clubs throughout the Brisbane Valley: Nanango 1859; Upper Brisbane Races at Wivenhoe 1872; Esk 1874; Fernvale 1883; Kilcoy-Hazeldean races 1887; Lowood 1892;Crossdale 1901; Blackbutt 1902; Moore 1904; Toogoolawah 1908; Yarraman, 1912 and Linville 1913.
Heritage Cook Book, A - Z, by Brisbane Valley Heritage Trails Inc (45 pages)
Unlike clothes and dialects that are constantly changing, a community celebrates its history by those tried and true recipes that continue to serve the changing needs of its families. The families that contributed to this publication live in the Brisbane River Valley, a recent map of which appears inside the front cover. And many have their roots in pastoral pursuits whose parents and grandparents rode the old stock route that appears at the end of the book.
The recipes reflect a surprisingly diverse cultural background; ranging from the inevitable Anzac biscuits and Aberdeen sausage to Yorkshire pudding and Yoghurt. But we also have Indian Nibbles, Fish Kedgeree, Ginger Pork satays and Turkish Delight and Bill Baillie came home to share his Irish Cream. The Xalapa horse stud in Kentucky had previously shared its punch recipe with the Brisbane Valley horsemen and it masquerades as black tea, hence the stock route map for finding those who imbibed unwisely. The Scots are well represented with Tatties and Neeps, a traditional side dish with haggis and the Cloutie dumpling that the English stole and renamed plum pudding.
2022 Calendar - Featured images of "Old Stonehouse" Moore
This is a bi-monthly Calendar featuring a range of photos taken at the "Old Stonehouse" site located at Moore.
This Calendar can be purchased in person for $10 from the following locations:-
Nanango History Room - Ringsfield House 41 - 45 Alfred St Nanango;
or purchased online below for $15 which includes postage.